RECIPE OF THE MONTH- CHEF JOHN REIS
Student Competition Winning Recipes!- Thomas J Long, CEC, AA
Chef’s Apprentice
Tune in to watch Chef Tom Long and Chef Steve Gump prepare dishes from the Middle East, featuring the winning recipes submitted by students-Hailey Webb from Dauphin Co. Technical School, Chicken & Lamb Kabobs, Orange raisin rice and yogurt sauce Eric Lasek from HACC, Za'atar Spiced Shakshuka Rasheeda Carter from HACC, Baklava Napoleon and Freekeh Salad with grilled Halloumi cheese
ACF Harrisburg Educational Series: Yields Part 3, Produce
Chef Michael Harrants, CEC, CCE, AAC
ACF Harrisburg Educational Series: Yields Part 3, Lobster
ACF Harrisburg CHOPPED Challenge
Chef Brian Peffley, CEPC, CCE, AAC and Chef Bob Corle CEC, CCE show us their CHOPPED! entry
Copyright © 2023 American Culinary Federation - Harrisburg Chapter 181 - All Rights Reserved.
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